With a culinary legacy that stretches back to 1945, Tularams is not just a name, it is an institution. And while its roots lie in tradition, it continues to grow with unshakable confidence and unmistakable charm.
Situated right off the highway that connects Dehradun to Nainital and Haridwar to Jim Corbett, Tularams Grand Restaurant has become a trusted stop for travellers who seek more than just convenience. Awarded the title of ‘Best Highway Restaurant’ at the Dehradun Food Awards 2025, this family-run destination blends time-honoured hospitality with food that feels like a warm, familiar hug.
The menu is a celebration of comfort, spanning North Indian staples, South Indian favourites, easygoing Chinese dishes, and the ever-dependable kulhad chai. Each plate is rooted in honesty and made to be remembered. The Rasgullas? Legendary. It’s no surprise the brand is now recognised far and wide as the Rasgulla King.
What sets Tularams Grand apart isn’t showmanship. It’s the steady, unspoken assurance of quality — a well-swept floor, a fresh thali, and a cup of tea served just right. The space is clean, unpretentious and welcoming, much like the people who run it.
Whether you’re stepping in for a quick breakfast, a midday break or a quiet dinner before continuing your journey, Tularams Grand doesn’t just feed you. It stays with you, in the way only true heritage can.
Address: NH734, opposite J.K Modern Law College, Dhampur, Hakimpurchandan, Uttar Pradesh 246761